Australia · Established 2014
Duration
26-Week
Tuition Fee
A$ 5500
Level
Diploma
Next Intake
Monthly
This qualification represents the capabilities of experienced senior managers who possess a broad range of hospitality expertise, complemented by specialised managerial competencies and in-depth industry knowledge. These individuals are responsible for overseeing complex hospitality operations, exercising a high level of autonomy, and making strategic decisions that drive business performance and operational success.
KCBT students progressing from SIT40516 Certificate IV in Commercial Cookery (Successfully completed the 21 units) will need to complete the following 6 units in this course.
- BSBMGT517 Manage operational plan
- SITXCCS007 Enhance customer service experience
- SITXCCS008 Develop and manage quality customer service practices
- SITXFIN004 Prepare and monitor budgets
- SITXGLC001 Research and comply with regulatory requirements
- SITXHRM002 Roster staff
Admission Requirements
| Requirement | Details |
|---|---|
| Academic Entry | Successful completion of Year 12 or an equivalent qualification. |
| Minimum Age | Applicants must be 18 years of age or older at the time of enrolment. |
| Program Prerequisite | Completion of KCBT SIT40516 Certificate IV in Commercial Cookery. |
| English Language Proficiency | Minimum IELTS score of 5.5, PTE score of 42 or higher, or equivalent. Alternatively, students may meet the requirement through the KCBT placement test. |
Pathway
- Commercial Cookery Package - 2 years
Career Opportunities
Employment opportunities resulting from the completion of this course may include following job roles:
- Motel Manager
- Chef Patissier
- Sous Chef
- Hospitality Manager
- Restaurant Manager
Internship or Work Placements
Work placement completed in SIT30816 for the unit SITHCCC020 will be counted towards this qualification.
Tuition Fee: A$ 5500
Key Information
- Study Level: Diploma
- Type: Full-time
- Duration: 26-Week
- Intake: Monthly
- Country: Australia
- College: Keystone College of Business and Technology (KCBT)
- Course Code: SIT50416
- Location: Perth, Western Australia, Australia
- Area: Food, Hospitality and Personal Services
- Language: English
- Delivery Mode: Blended Delivery
- Accredited: N/A
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